A couple of weekends ago I went to San Sebastián, also known as Donostia, with my family. If you’re not familiar with Spanish geography, San Sebastián is neatly tucked in the coast of the Basque Country, near the frontier with France. It’s also heaven for any foodies out there and was once named the Gastronomical Capital of The World.
During our family weekend, we hopped from bar to bar in search of the best pintxo. Red wine was flowing freely so I was tipsy for most of the time. And that’s my excuse for not really writing, and simply leaving you with a couple of pictures.
Hope you forgive me.
